Languedoc restaurants in Carcassonne: Cuisine Jardinière de Saisons

robert rodrigues carcassone restaurantRobert Rodriguez's Languedoc restaurant in Carcassonne is described in the Michelin guide as "An authentic bistro, friendly and beautifully retro. The chef prefers to use organic products and dishes are very generous and indulgent (cassoulet, pies, etc.). In short, we enjoy!". Well you can't get much better praise than that. If you are looking for authentic French cooked food in an environment that is, well, shall we say eclectic!, then this is worth a shot. The chef has a huge mustache (and I mean huge!) and the restaurant is full of retro antiques and old French singers playing on the stereo. Robert Rodriguez loves his Languedocien cuisine, so the menu contains plenty of meat, fish and game served with a dash of Michelin flair. Robert Rodriguez uses only organic, locally sourced, pesticide-free produce. He also runs a grocery opposite. Closed Wednesday & Sunday evenings.

Cuisine Jardinière de Saisons: Address: 39 rue Coste Reboulh, Carcassonne. Tel: +33 4 68 47 37 80; Website: www.restaurantrobertrodriguez.com 

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