Another high-end Languedoc restaurant along the banks of the Canal du Midi is the Table de Roueire; which is situated between Quarante and Capestang. The restaurant has a superb terrace overlooking fields towards Creissan, which is lovely for summer lunches. The head chef, Laurent Crouzet, prepares daily menus made fresh on the premises and he is very skilled at combining wild flowers and herbs in the dishes. Table de Roueire is open daily 12.00 am – 10:30 pm
